As the season changes from Summer to Autumn not only do we see changes in temperatures we also see changes in the foods we eat. Autumn menus often include fresh harvests of gourds, apples and nuts. The pumpkin seems to be the most recognized autumn gourd and with it an influx of pumpkin spice recipes. Pumpkin spice is a mixture of five aromatic spices: cinnamon, ginger, nutmeg, allspice and cloves. It may be used in a variety of dishes. Pumpkin spice may be purchased from most grocery stores or you may mix your own. But its not only for pumpkin pies, pumpkin spice marries beautifully with pork from loins to chops. Go fancy with an apple filling or straight up as a pumpkin spice rub. Enjoy!
Today, we’re going to prepare a Skillet Apple Pumpkin Spice Pork Loin Roulade.